Weinmanufaktur Kasel – Leo, Jupp & Anne
A story of the winemakers of the smallest wine factory on the Ruwer.
A story of the winemakers of the smallest wine factory on the Ruwer.
Fabio De Nittis' Barista Academy has set itself the task of teaching the art of making coffee.
With almost 3 hectares of vineyards, the Kasel wine factory is probably the smallest wine factory in Germany. The cellar master Josef Scholters takes care of all processes to produce…
Born in Finland, Johanna Strotmann's heart belongs to the Ruwer wine region. The Moselle by choice has been running the successful wine event agency there for years. She is known…
The Mosel Wine Forum took place in Trier for the 23rd time. Over 2,500 visitors were able to convince themselves of the excellent quality of the wines from the Moselle,…
Good coffee is not only a great passion of Fabio De Nittis, but also his job. The certified IHK sommelier & SCAE barista trainer gives an insight into the world…
The Restaurant and Landhotel Treis is located in Weinähr, the oldest wine-growing region on the Lahn and Gelbach rivers. Klaus Treis introduces us to the traditional company and his team.
Alfred Emmerich heads the city winery in Bad Hönningen, one of the largest wineries on the Lower Middle Rhine. Get to know him and a selection of his excellent wines.
Hiltrud Specht tells us about her activities in the Middle Rhine Wein e.V. and about the region.